| SHREDDED PORK SANDWICH Time consuming, but well worth the effort. Back to Index |
| DOUBLE THICK PORK CHOPS Another for the outdoor grill. Take your time cooking. Back to Index |
| STUFFED PORK ROAST Apricots add a tremendous flavor to the pork Back to Index |
| SMOTHERED PORK CHOPS Smothered in a gravy of mushroom soup these are scrumptuous. Back to Index |
| CHILI PORK CHOPS Pork chops with spice. Pan fried, seasoned with chili powder and paprika. Back to Index |
| GLAZED HAM BALLS Ground ham and pork, seasoned and formed into balls with brown sugar glaze Back to Index |
| PORK CHOPS AND SAUERKRAUT Pork chops baked on a bed of sauerkraut. Simple to prepare, great to eat. Back to Index |
| PORK KEBOBS Pork loin marinated, cubed and skewered Back to Index |
| ROLLED PORK ROAST Pork loin stuffed with fruit and nuts. Back to Index |
| SMOTHERED PORK CHOPS Pork chops smothered in Cream of Mushroom soup and baked Back to Index |
| TERIYAKI BUTTERFLIED PORK CHOPS Butterflied pork chops marinated in soy sauce and vinegar mix and grilled either indoors or out. Back to Index |